Coconut Raisin Sweet Potato Casserole

Ingredients

• 1 can sweet potatoes, mashed
• 3/4 cup packed brown sugar
• 2/3 cup milk
• 2 tablespoons butter, melted
• 1/2 cup raisins 
• 1 cups pecans
• 1 cup flaked coconut
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Procedure

1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a medium baking dish.
2. In a large bowl, mix together the sweet potatoes, brown sugar, milk, butter and raisins. Transfer the mixture to the baking dish. Sprinkle with pecans and coconut.
3. Bake 30 minutes in the preheated oven.